The Flirt

Difford's Guide
Discerning Drinkers (21 ratings)

Photographed in a

Retro Coupe
Ingredients:
50 ml PatrĂ³n Reposado tequila
20 ml De Kuyper Apricot Brandy liqueur
15 ml Lime juice (freshly squeezed)
20 ml Cranberry juice (sweetened)
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Read about cocktail measures and measuring.

How to make:

  1. Select and pre-chill a Coupe glass.
  2. Prepare garnish of lipstick on rim.
  3. SHAKE all ingredients with ice.
  4. FINE STRAIN into chilled glass.

Strength & taste guide:


Review:

A fruity sweet 'n' sour cocktail to challenge dishwashers across the land.

History:

Adapted from a recipe created in 2002 by Dick Bradsell at Lonsdale House in Notting Hill, London, England.

Nutrition:

One serving of The Flirt contains 165 calories.

Alcohol content:

  • 1.3 standard drinks
  • 17.37% alc./vol. (34.74° proof)
  • 18.2 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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