Photographed in an
UB Retro Coupe 191020 ml | Hayman's London Dry Gin |
10 ml | Raspberry (framboise) sugar syrup |
15 ml | Lemon juice (freshly squeezed) |
105 ml | Rosé champagne |
Read about cocktail measures and measuring.
How to make:
- Select and pre-chill a Coupe glass.
- Prepare garnish of lemon zest twist.
- SHAKE first 3 ingredients with ice.
- FINE STRAIN into chilled glass.
- TOP with sparkling wine.
- EXPRESS lemon zest twist over the cocktail and use as garnish.
Strength & taste guide:
Review:
Raspberry fruitiness, rosé sparkling wine and a coupe glass serve set this French 75 apart and make it fitting for Valentine's Day.
Nutrition:
One serving of Rosé 75 contains 154 calories.
Alcohol content:
- 1.1 standard drinks
- 10.22% alc./vol. (20.44° proof)
- 15.3 grams of pure alcohol
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