| 1 1⁄2 fresh | Passion fruit (fresh) |
| 60 ml | Ketel One Vodka |
| 15 ml | Passion fruit syrup |
Read about cocktail measures and measuring.
How to make:
- Select and pre-chill a Martini glass.
- Prepare garnish of passion fruit half.
- Cut passion fruit in half and scoop out flesh into shaker.
- Add other ingredients.
- SHAKE with ice.
- FINE STRAIN into chilled glass.
- Float the remaining passion fruit half as a garnish.
Strength & taste guide:
Review:
Simple but tasty, harnessing the flavour of passion fruit.
Alcohol content:
- 1.3 standard drinks
- 23.53% alc./vol. (47.06° proof)
- 17.6 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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