Passion Fruit Margarita

Difford's Guide
Discerning Drinkers (99 ratings)

Serve in a

Coupe glass

Photographed in an

UB Retro Coupe 1910
Ingredients:
12 fresh Passion fruit (fresh)
45 ml PatrĂ³n Reposado tequila
22.5 ml De Kuyper Triple Sec (40%)
22.5 ml Lime juice (freshly squeezed)
7.5 ml Agave syrup
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Read about cocktail measures and measuring.

Garnish:

Lime juice and salt rim if desired. Float half passion fruit

How to make:

Cut passion fruit in half and scoop out the flesh from one half into your shaker (retain the other half for garnish). Add other ingredients, SHAKE with ice, and fine strain into chilled glass.

Strength & taste guide:


Review:

Subtle passion fruit flavour and tartness influence rather than dominate this Margarita, allowing the tequila and other ingredients to also shine. Fruity yet sophisticated.

Alcohol content:

  • 1.4 standard drinks
  • 20.36% alc./vol. (40.72° proof)
  • 19.9 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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