| 60 ml | Light white rum (charcoal-filtered 1-4 years old) |
| 30 ml | De Kuyper Triple Sec (40%) |
| 30 ml | Pineapple juice |
| 15 ml | Lemon juice (freshly squeezed) |
| 7.5 ml | Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix) |
Read about cocktail measures and measuring.
How to make:
- Select and pre-chill a Sling glass.
- Prepare mint sprigs for garnish.
- BLEND all ingredients with 7oz scoop of crushed ice.
- Serve with straws.
- Garnish with mint sprigs bouquet.
Review:
Made well this is a long, fruity, brilliant frozen Daquiri.
History:
Adapted from a drink created by Victor Bergeron.
Nutrition:
One serving of Major Bailey #2 contains 238 calories.
Alcohol content:
- 1.9 standard drinks
- 18.44% alc./vol. (36.88° proof)
- 26.3 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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