45 ml | PatrĂ³n Reposado tequila |
20 ml | Disaronno amaretto |
10 ml | De Kuyper Triple Sec (40%) |
25 ml | Lime juice (freshly squeezed) |
Read about cocktail measures and measuring.
How to make:
- Select and pre-chill a Coupe glass.
- Prepare garnish of lime wedge.
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
- Garnish with lime wedge.
Strength & taste guide:
Review:
A liberal dash of amaretto adds very Italian subtexts of apricot and almond to a classic Margarita.
History:
Discovered in 2005 at the Club Bar in The Peninsula Beverly Hills, USA.
Nutrition:
One serving of Italian Margarita contains 197 calories.
Alcohol content:
- 1.4 standard drinks
- 20.29% alc./vol. (40.58° proof)
- 20.3 grams of pure alcohol
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