Italian Margarita

Difford's Guide
Discerning Drinkers (207 ratings)

Serve in a

Coupe glass
Ingredients:
45 ml PatrĂ³n Reposado tequila
20 ml Disaronno amaretto
10 ml De Kuyper Triple Sec (40%)
25 ml Lime juice (freshly squeezed)
Loading...
× 1

Read about cocktail measures and measuring.

How to make:

  1. Select and pre-chill a Coupe glass.
  2. Prepare garnish of lime wedge.
  3. SHAKE all ingredients with ice.
  4. FINE STRAIN into chilled glass.
  5. Garnish with lime wedge.

Strength & taste guide:


Review:

A liberal dash of amaretto adds very Italian subtexts of apricot and almond to a classic Margarita.

History:

Discovered in 2005 at the Club Bar in The Peninsula Beverly Hills, USA.

Nutrition:

One serving of Italian Margarita contains 197 calories.

Alcohol content:

  • 1.4 standard drinks
  • 20.29% alc./vol. (40.58° proof)
  • 20.3 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

Join the Discussion


... comment(s) for Italian Margarita

You must log in to your account to make a comment.

Report comment

You must be logged in to upvote or downvote a comment

Click here to login
Welcome to Difford's Guide

All editorial and photography on this website is copyright protected

© Odd Firm of Sin 2025