Name: Fruit and Nut Chocolate Cocktail
Total time: 4 min
Cuisine: Cocktail
Ingredients: 20 ml Raspberry vodka; 10 ml White crème de cacao; 10 ml Irish cream liqueur; 10 ml Hazelnut liqueur; 10 ml Blk raspberry liqueur; 30 ml Cream

Serve in a

Martini glass

Ingredients:
20 ml	Absolut Raspberri Vodka
10 ml	Dutch Cacao white crème de cacao
10 ml	Irish cream liqueur
10 ml	Hazelnut liqueur
10 ml	Giffard Framboise de Ronce (raspberry liqueur)
30 ml	Single cream/half-and-half
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Read about cocktail measures and measuring.

How to make:

Select and pre-chill a Martini glass.
Prepare Cadbury's Flake bar for the garnish.
SHAKE all ingredients with ice.
FINE STRAIN into chilled glass.
Crumble a piece of Cadbury's Flake bar over the cocktail.

Allergens:

Recipe contains the following allergens:

Irish cream liqueur – Dairy
Hazelnut liqueur – Nuts
Single cream/half-and-half – Dairy

Strength & taste guide:

Gentle

Boozy

Sweet

Dry/sour

More cocktails with similar booziness and sweet/dry/sourness

Review:

Naughty but nice - one for confectionery lovers.

View readers' comments

Nutrition:

One serving of Fruit and Nut Chocolate Cocktail contains 224 calories.

Alcohol content:

0.8 standard drinks
13.07% alc./vol. (26.14° proof)
11.8 grams of pure alcohol

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Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.