Copenhagen Cocktail

Difford's Guide
Discerning Drinkers (50 ratings)

Photographed in a

Retro Coupe Engraved 7.75oz

Read about cocktail measures and measuring.

How to make:

  1. Select and pre-chill a Coupe glass.
  2. Prepare garnish of orange zest twist.
  3. SHAKE all ingredients with ice.
  4. FINE STRAIN into chilled glass.
  5. EXPRESS orange zest twist over the cocktail and use as garnish.

Strength & taste guide:


Review:

Bready notes in the genever combine with the cherry brandy and the lime juice to produce a complex bittersweet, jammy cocktail.

History:

In August 2009, Cherry Heering, a liqueur from Copenhagen, challenged local bartenders to create a signature cocktail for their city. This winning recipe was created by Gromit Eduardsen at Bar 1105 in Copenhagen, Denmark.

Nutrition:

One serving of Copenhagen Cocktail contains 186 calories.

Alcohol content:

  • 1.2 standard drinks
  • 13.71% alc./vol. (27.42° proof)
  • 16.5 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

Join the Discussion


... comment(s) for Copenhagen Cocktail

You must log in to your account to make a comment.

Report comment

You must be logged in to upvote or downvote a comment

Click here to login
Welcome to Difford's Guide

All editorial and photography on this website is copyright protected

© Odd Firm of Sin 2025