Name: Citrus Martini
Total time: 2 min
Cuisine: Cocktail
Ingredients: 45 ml Citrus vodka; 7.5 ml Triple sec; 30 ml Lemon juice; 7.5 ml Sugar syrup (2:1); 3 Orange bitters

Serve in a

Martini glass

Ingredients:
45 ml	Ketel One Citroen Vodka
7.5 ml	De Kuyper Triple Sec (40%)
30 ml	Lemon juice (freshly squeezed)
7.5 ml	Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix)
3 dash	Orange Bitters by Angostura
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Read about cocktail measures and measuring.

How to make:

Select and pre-chill a Martini glass.
Prepare garnish of orange zest twist.
SHAKE all ingredients with ice.
FINE STRAIN into chilled glass.
EXPRESS orange zest twist over the cocktail and use as garnish.

AKA:

Lemon Martini

Review:

Orange undertones add citrus depth to the lemon explosion.

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History:

Created by Dick Bradsell at Fred's, London, England, in the late 80s.

More cocktails by Dick Bradsell

Nutrition:

One serving of Citrus Martini contains 146 calories.

Alcohol content:

1.1 standard drinks
17.19% alc./vol. (34.38° proof)
15.6 grams of pure alcohol

Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.