| 60 ml | Straight rye whiskey (100 proof /50% alc./vol.) |
| 15 ml | Amaro (e.g. Nardini) |
| 5 ml | Luxardo Maraschino liqueur |
| 15 ml | Punt E Mes vermouth amaro |
Read about cocktail measures and measuring.
Garnish:
How to make:
STIR ingredients over ice and strain into a cocktail glass. Squeeze lemon twist over the drink, wipe the rim with the peel and discard.
Allergens:
Recipe contains the following allergens:
- Punt E Mes vermouth amaro – Sulphur Dioxide/Sulphites
Strength & taste guide:
Review:
This delightful twist on the Brooklyn is the most Italian American of cocktails.
History:
Adapted from a recipe created in 2008-9 by Joaquín Simó at Death & Company in New York City, USA in honour of his local neighbourhood, Brooklyn's Carroll Gardens.
Nutrition:
One serving of Carroll Gardens contains 205 calories.
Alcohol content:
- 2.2 standard drinks
- 32.16% alc./vol. (64.32° proof)
- 30.6 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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